Gentle reader,
Greetings from your friendly historic Los Angeles sightseeing tour company, now offering digital programming until we can again organize groups to gather and explore the city we love.
Last night, a post on Reddit alerted us to the shocking possibility that Greenblatt’s Deli was about to turn off the lights after 95 years of service on Sunset Boulevard. This afternoon, the Hollywood Reporter and Eater L.A. confirmed the heartbreaking news.
We can sympathize with Jeff Kavin not wanting to make a big fuss. His dad died last March, and it must be exhausting trying to keep the business operating to such high standards through grief and the pandemic. We were lucky to have Greenblatt’s for so long.
If you’re anywhere near Hollywood, you can still visit Greenblatt’s in the next few hours, to have a nosh, buy a bottle of wine, express your love to the staff or just pay your respects to a Los Angeles treasure.
We’ll leave you with our list of twelve reasons we love Greenblatt's, and invite you to share your reasons in the comments on this post.
Twelve reasons we love Greenblatt's, which is closing today at 8pm after 95 years.
1. Third generation family businesses are precious and rare, and the addition of a serious wine collection showed how one can evolve with time and new ideas.
2. Convenient parking in the back.
3. Many delis serve lousy vegetarian food. Not this one.
4. Servers didn't skimp on extra seltzer for your egg cream.
5. Vintage Hollywood memorabilia on the walls that felt natural, not curated.
6. Late night service in a city lacking after hours spots, at least pre-Covid.
7. The stained glass lunette in the upstairs dining room.
8. It smells fantastic.
9. The people watching and excellent eavesdropping.
10. The gorgeous Churrigueresque building with its baroque details, elegant horizontals and ridiculous layers of contemporary signage.
11. Scott Fitzgerald spent his last dollar on a Greenblatt's Hershey bar before dying down the block, and nobody with a love for Los Angeles literature can fail to get chills when they think about that.
12. The chocolate black out cake. The matzo ball soup. The knishes. Oh god, this can't be happening.
Last call, Greenblatt's Deli, 8017 Sunset Boulevard, 8pm (last order 7:30pm).
yours for Los Angeles,
Kim & Richard
Esotouric
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Roast beef on rye with mustard...that was our go-to sandwich in the rock and roll 60's...in the 70's, many of us took wine tasting classes with Bill Gotti, the manager and wine maven...I got to know Amir, his assistant manager, who at the time was creating
Amir's Garden in Griffith Park that has become a landmark.
I associate Greenblatt’s with Outfest screenings at the DGA Theater nearby as I always stopped in for a nosh before or after a screening. My fondest memory is from a few years ago when I was upstairs and Tab Hunter, his husband Alan and another gentleman were in the next booth. We were the only ones there noshing prior to the Outfest premiere of “Tab Hunter Confidential”.